Razavizadeh R. Protein pattern of canola (Brassica napus L.) changes in response to salt and salicylic acid in vitro. BIOLET [Internet]. 2016 Sep. 20 [cited 2024 May 17];52(1-2):19-36. Available from: https://pressto.amu.edu.pl/index.php/BIOLET/article/view/biolet-2015-0012