SKRZYPCZAK, Bohdan. Examples of food cooperatives in Poland as a laboratory of social initiatives. Kultura-Społeczeństwo-Edukacja, [S. l.], v. 18, n. 2, p. 69–81, 2020. DOI: 10.14746/kse.2020.18.3.2. Disponível em: https://pressto.amu.edu.pl/index.php/kse/article/view/27720. Acesso em: 22 grudz. 2024.