KAPAŁA, Anna. The concept of food in European Union law in the context of short supply chains and local food systems. Przegląd Prawa Rolnego, [S. l.], n. 1(36), p. 29–46, 2025. DOI: 10.14746/ppr.2024.36.1.2. Disponível em: https://pressto.amu.edu.pl/index.php/ppr/article/view/47398. Acesso em: 5 dec. 2025.