Wojciechowski, Paweł. “Food Labelling As an Instrument for Achieving the Objectives of Food Law: Selected Issues”. Przegląd Prawa Rolnego, no. 2(29) (December 30, 2021): 509–529. Accessed May 1, 2024. https://pressto.amu.edu.pl/index.php/ppr/article/view/31038.