1.
Budzinowski R. Luigi Costato, Ferdinando Albisinni, Theodore Georgopoulos (eds.), European and Global Food Law, 3rd ed., Wolters Kluwer Italia, Milano 2025, ss. 921. PPR [Internet]. 2025 Dec. 17 [cited 2026 Jan. 16];(2(37):268-71. Available from: https://pressto.amu.edu.pl/index.php/ppr/article/view/50160