Vol. 34 No. 1 (2011)

Published 2012 June 14

Articles

Karol Monkos

1-9

A comparison of the activation energy of viscous flow for hen egg-white lysozyme obtained on the basis of different models of viscosity for glass-forming liquids

https://doi.org/10.2478/v10214-011-0001-6

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Katarzyna Pamin, Jan Połtowicz, Joanna Kiełkowicz, Andrzej Hendrich

11-14

Interaction of metalloporphyrins with lipid bilayers, a calorimetric study

https://doi.org/10.2478/v10214-011-0002-5

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Sylwia Cyboran, Dorota Bonarska-Kujawa, Ireneusz Kapusta, Jan Oszmiański, Halina Kleszczyńska

15-21

Antioxidant potentials of polyphenolic extracts from leaves of trees and fruit bushes

https://doi.org/10.2478/v10214-011-0003-4

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Piotr Witczak, Agnieszka Marczak

23-29

The effect of aclarubicin (acl) on human erythrocytes

https://doi.org/10.2478/v10214-011-0004-3

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Romuald Żyłka, Justyna Kupiec, Stanislaw Przestalski

31-35

Peptides conformational changes of the erythrocyte membrane induced by organometallic tin compounds

https://doi.org/10.2478/v10214-011-0005-2

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Robert Borc, Andrzej Dudziak, Anna Jaśkowska

37-44

Ultraweak luminescence of the Characeae plants under the circumstances of cyclical changes in temperature

https://doi.org/10.2478/v10214-011-0006-1

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Justyna Gąsiorowska, Olga Wesołowska, Krystyna Michalak

45-51

Interaction of plant alkaloid, berberine, with zwitterionic and negatively charged phospholipid bilayers

https://doi.org/10.2478/v10214-011-0007-0

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Hanna Grajek

53-65

Review - Flavins as photoreceptors of blue light and their spectroscopic properties

https://doi.org/10.2478/v10214-011-0008-z

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